Detail Pekerjaan
Kastara Resort and Spa
Kabupaten Gianyar, Bali
Full-Time • Kerja di kantor
Lowongan sudah ditutup
Pendidikan
Minimal D3/D4
Jenis Kelamin
Tidak ada ketentuan
Usia
Tidak ada ketentuan
Pengalaman
Tidak ada ketentuan
Pekerjaan ini membutuhkan
Tidak ada ketentuan
Deskripsi Pekerjaan
- Creativity and passion for food - Culinary school diploma - Working knowledge of advanced cooking techniques and professional kitchens - Experience with menu development - Strong understanding of food safety standards and compliance - Proven experience as a junior sous chef or similar role - Excellent understanding of various cooking methods, ingredients, equipment, and procedures - Accuracy and speed in executing assigned tasks - Familiarity with culinary arts trends and established guidelines - Ability to multitask and work efficiently under pressure - Leadership skills
Hari Kerja
Senin - Jumat
Jam Kerja
08:00 - 17:00
Tentang Perusahaan
Kastara Resort and Spa
Perhotelan
Kastara Resort and Spa merupakan sebuah perusahaan atau bisnis yang bergerak di bidang Perhotelan bintang 4 yang berada di wilayah Ubud
Lihat detail profil
Koki
Plan Do See
Kabupaten Badung, Bali
Minimal D3/D4
Rp 3.500.000
Terakhir diperbarui pada 14 April 2024